This is another test recipe for Joni‘s burger book. I haven’t blogged about all of them but I reckon this is my 30th test burger! Burgers are usually Friday night favourite but we had a shuffle around this week and had the burgers on Sunday. I always have an urge to serve burgers on a bun but it’s not always necessary, and some burgers, like these, would go very well with something like rice or vegetables instead.
I made a very simple spinach and potato dish to go with them which was just onions, mustard seeds, cumin, chilli flakes, boiled potato, spinach and lemon juice all cooked together.
These made a lovely meal and the good thing about most of the burgers is that they freeze very well. I have quite a few assorted burgers in my freezer and now have 4 lentil daal burgers to join them!